Bottling my first batch of instant pot wine for its 30 days of aging, which is fermented using grapes harvested from the Kirkland region. Wine tasting (formal dress mandatory) at my place next month.
And let me reveal the secret, traditional family recipe I'm following: https://foodnservice.com/instant-pot-wine/
@pushcx If it's reasonably close, it's worth it.
@GeoffWozniak It was an excuse for a low-key weekday party, so it was a smashing success on that front. :)
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