phoikoi @phoikoi@octodon.social

Loaf made with 150ml of pickle brine, 50ml vinegar, 100ml water, 7g instant yeast, 500g bread flour. Kneaded 15 minutes in bowl, proved 3 hours at room temperature. Patted down, folded in caramelized onions, melted butter, and caraway seeds, proved another hour. Baked 10 mins at 485°F, then 20 mins at 415, then 10 mins at 375.

First attempt at yeasted breadmaking: lemon caraway cumin loaves with sesame seeds 😃

Also, here's another #colorblindness -friendly palette, this one with 7 colors, from someone with more expertise than me: http://mkweb.bcgsc.ca/colorblind/

Here's a 4-color palette that's friendly to all #colorblindness variants as far as I know: (000, 26c, f64, fe8)
I used this site to test--it's quite handy. (Not affiliated at all, just happy it's around): http://www.color-blindness.com/coblis-color-blindness-simulator/