Craig Maloney ☕ ✅ is a user on octodon.social. You can follow them or interact with them if you have an account anywhere in the fediverse.
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I'd love to know who cold-brew coffee is for.
Is it for folks who don't like coffee in the first place?
@craigmaloney : according to my wife (I don't drink coffee)) , cold-brewed coffee has less of the acid bite because, other than being roasted, the beans are not 'cooked.'
There are also convenience issues. When I owned a gelato shop, we used cold-brew to make a coffee concentrate that we kept in the fridge (it keeps for weeksl). When a customer ordered a cup, we'd pour out a 2 oz. shot of the concentrate and added hot water. A lot of customers really liked it because it tasted "smooth."
@mitchhellman Thanks. That seems to be the onus for this, but I have yet to find one that I really like. I'll keep trying though.
