I made a vegan soup today, and it was one of the best soups I've made in a long time. Peanut and sweet potato base, thick and creamy and luxurious.

Recipe here: http://www.seriouseats.com/recipes/2016/03/west-african-inspired-vegan-peanut-sweet-potato-soup-recipe.html

Made a double batch, had just a taste tonight and bringing the rest to a friend's Seder tomorrow.